It is Europe’s largest organic food producer from field to shelf. The group of companies manages approx. 38,000 ha of organically certified arable land and develops sustainable farming model, based on new technologies, specializing in crops, dairy cows, chicken and mushroom growing.
Using proprietary and contracted manufacturing, the company produces a wide range of organic food products for the end consumer as well as organic commodities purchasers.
يرجى المحاولة مرة أخرى أو تصفح الأقسام والتصنيفات